Amount of 18:3 n-6 c,c,c in Sausage, Italian, pork, mild, cooked, pan-fried

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, Italian, pork, mild, cooked, pan-fried there is 0.005 g of 18:3 n-6 c,c,c. Change amount

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18:3 n-6 c,c,c

18:3 n-6 c,c,c is a nutrient present in many other foods. The below table lists foods high in 18:3 n-6 c,c,c other than Sausage, Italian, pork, mild, cooked, pan-fried.

Seeds, hemp seed, hulled 1.34 g 1.34%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 0.59 g 0.59%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.354 g 0.35%
Margarine, regular, 80% fat, composite, tub, with salt 0.354 g 0.35%
Sauce, horseradish 0.171 g 0.17%
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil 0.171 g 0.17%
Salad dressing, ranch dressing, regular 0.139 g 0.14%
Salad dressing, mayonnaise, regular 0.125 g 0.12%
DENNY'S, golden fried shrimp 0.121 g 0.12%
Margarine Spread, 40-49% fat, tub 0.104 g 0.10%
Sauce, pesto, CLASSICO, basil pesto, ready-to-serve 0.102 g 0.10%
Chicken, skin (drumsticks and thighs), with added solution, raw 0.1 g 0.1%
DENNY'S, onion rings 0.1 g 0.1%
DENNY'S, chicken nuggets, star shaped, from kid's menu 0.098 g 0.10%
Salad dressing, french dressing, commercial, regular 0.098 g 0.10%
Salad dressing, coleslaw 0.092 g 0.09%
APPLEBEE'S, Double Crunch Shrimp 0.09 g 0.09%
T.G.I. FRIDAY'S, chicken fingers 0.09 g 0.09%
Margarine,spread, 35-39% fat, tub 0.089 g 0.09%
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded 0.087 g 0.09%
Sausage, Italian, pork, mild, cooked, pan-fried

Sausage, Italian, pork, mild, cooked, pan-fried is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, Italian, pork, mild, cooked, pan-fried are listed below.

Water 50.58 g 50.58%
Energy (calorie) 324 kcal
Energy (joule) 1355 kJ
Protein 18.4 g 18.4%
Total lipid (fat) 26.4 g 26.4%
Ash 2.76 g 2.76%
Carbohydrate, by difference 1.86 g 1.86%
Fiber, total dietary 0 g
Sugars, total 1.42 g 1.42%
Sucrose 0 g
Glucose (dextrose) 1.42 g 1.42%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 13 mg 0.01%
Iron, Fe 1.25 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 152 mg 0.15%
Potassium, K 339 mg 0.34%

Nutrients in Sausage, Italian, pork, mild, cooked, pan-fried